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Wednesday, March 31, 2010

Country Style Pork Ribs
Onions and BBQ Sauce

Here's a recipe for cooking COUNTRY STYLE Pork Ribs.
These ribs are a lot meatier than regular baby back ribs.

Ingredients:
Pork ribs
water salt
meat tenderizer
garlic salt
onion salt
black pepper

Directions:
Boil the ribs in a teaspoon of salted water until tender
Season with meat tenderizer, garlic salt, onion salt and pepper
Place in roasting pan or foiled lined covered pan
and ADD sliced onions.
Bake at 350 degrees F. for about 1 hour.
Brush meat with your favorite bbq sauce
and add a 1/4 cup of water to the pan.
Cover and cook for another 10 minutes.

1 comment:

Unknown said...

great looking recipe that I will have to give a try on the bbq next time and kick it up a notch with my homemade bbq rub Barbeque Ribs Recipe