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Wednesday, March 31, 2010

Streusel Coffee Cake Topping

This is the recipe I use to make a very nice cinnamon
sugar Streusel topping on coffee cakes and muffins.

Ingredients:
1/2 cup brown sugar
1/4 cup sifted all-purpose flour
1/4 cup butter, room temperature
1 teaspoon cinnamon

Directions:
In small mixing bowl, combine topping ingredients.
Blend with fork until crumbly,use on baked goods.

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