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Friday, March 16, 2012

Perfect Poached Eggs

I found a good way for making poached eggs
is to place them individually inside plastic bags,
and gently setting them into simmering water.
No watery mess and an easy thing to do.
Your friends will think your so cool!

Ingredients:
eggs
water
plastic wrap and ties

Directions:
Cut pieces of plastic wrap big enough to
entirely surround a broken egg, the way
I do it is to use a coffee mug and place the
plastic wrap inside the mug with ends hanging out,
then drop the egg into the plastic wrap and tie up.
Place the plastic wrapped egg into simmering water
until poached, about 4 minutes works for me.

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